SOCIAL GRACES
I. Personality Dynamics
A. Interviewing Skills
B. Social Graces and Business Etiquette
C. Positive Thinking and Confidence Building
D. Inter-relationship Skills
II. Verbal Yoga
A. Pronunciation and Articulation
B. Accurate Word Choice
C. Advanced Vocabulary
III. Communication Excellence
A. Conversation Expertise – dyadic, triadic situations
B. Thought Formation – Practical Application
IV. Grammar Mastery
A. Common Areas of Confusion and Error
B. Sentence Structure and Logical Considerations
C. Parts of Speech
D. Punctuations
E. Writing Fluency
DINING ETIQUETTE
I. Modern Table Manners
A. American vs. English Setting
B. Place Setting for Formal Dining
C. Place Setting for Informal Dining
II. Styles of Eating
A. The American Method
B. The Continental Method
C. Eating with Chopsticks
III. Mastery of Table Tools
A. The Six Forks
B. The Seven Spoons
C. Glassware
D. Napkin Folds
IV. Beginning the Meal
A. Snacks
B. High Tea, Afternoon Tea
C. Full-course Meals
V. How to be a Guest
A. Weddings, Formal Ceremonies
B. When Visiting Friends
VI. Entertaining Guests
A. At Home
B. When Dining out
VII. Gift Giving and Receiving
VIII. The Proper Handshake
IX. Gestures, Customs, and Taboos
X. The New Etiquette